Lunch Menu

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Menu 2018-2019 Week 1

29 Oct, 19th Nov, 10th Dec, 7th Jan, 28th Jan, 25th Feb, 18th Mar
DayMain CourseVegetarianSides
MondayQuorn Chilli TacosVegetable GoujonsHerby Dice Sweetcorn BroccoliFruity Ginger Sponge Custard
Lentil RoastRoast Potatoes Mashed Swede CabbageApricot Shortbread
WednesdaySausages and Onion GravyQuorn & Lentil BolognaiseMashed Potatoes Cauliflower PeasChocolate Cracknel
ThursdayLamb and Sweet Potato Curry RiceVegetable FrittataWedges Green Beans CarrotsFruity Chelsea Bun
FridayTuna PastaSausage and Boston Bean JacketsCountry Mixed
Apple Tacos

Menu 2018-2019 Week 2

5th Nov, 26th Nov, 17th Dec, 14th Jan, 4th Feb, 4th Mar, 25th Mar
 Main courseVegetarianSides VegetablesDessert
MondayQuorn Southern Fried Burger Homemade BapBeany EnchiladasSweetcorn Country Style Mixed VegetablesBerry Cheesecake
TuesdayChicken and Thyme PiePizzaMashed Potato Baked Beans BroccoliFruit Sponge
WednesdayBeef Lasagne Garlic BreadChickpea Curry RiceCauliflower Green BeansApricot Cookie
ThursdaySavoury Gammon SliceQuorn RoastRoast Potatoes, Swede, Chef’s Vegetable ChoicePear and Chocolate Crumble Chocolate
FridayBubble Crumb SalmonLentil Shepherds PieNew Potatoes, Peas, CarrotsBlackberry & Apple Jack

Menu 2018-2019 Week 3

12th Nov, 3rd Dec, 31st Dec, 21st Jan, 11th Feb, 11th Mar, 1st Apr
DayMain CourseVegetarianSides
BBQ Quorn SausageHerby Dice Country Style Mixed VegetablesChocolate Crunch
TuesdayTurkey BolognaiseLentil & Vegetable CasseroleMashed potato Carrots, Green BeansLemon & Ginger Oatcake
WednesdayRoast GammonChickpea RoastRoast Potatoes, Swede, Roast ParsnipsOrange Drizzle
ThursdayBeef Burger Homemade BapVegetable Goulash RiceCauliflower, Peas/SweetcornFruit Plait
FridayBattered FishBaked Bean LasagneChips, Mushy Peas, BroccoliPeach Upside Down Sponge, Custard